Farm To Beach
Gourmet Salad Greens
We sell aeroponic, daily-harvested,
leafy greens to local Virginia Beach customers
Explore Our Innovative Growing Method!
Vertical Farming
Controlled indoor growing, all year round
Stacked layers maximize food production
LED lights ensure optimal plant growth
High Pressure Aeroponics
Soil-free growing using nutrient mist
Roots absorb nutrients from fine spray
Oxygen-rich environment boosts growth
What makes our lettuce the best?
Our lettuce is trusted for its superior quality and health benefits.
Higher Nutritional Value
Fresh, Delicious Flavor
3-4 Week Shelf Life
Pesticide-Free (NO WASH)
How do we grow responsibly?
Our innovative growing methods prioritize sustainability and efficiency.
HPA uses 90% less water than even other hydroponic methods
We grow all of our lettuce in under 100 m²
Our energy usage is industry leading comparable to two average US homes
DISCOVER OUR GOURMETSALANOVA BABY-LEAF SALAD MIX
So What Goes Into Our Mix?
Soft, buttery texture with a mild, sweet flavor.
GREEN BATAVIA
Crisp, wavy-edged leaves with a mild, slightly bitter taste.
RED BATAVIA
Soft, buttery texture with a mild, sweet flavor.
GREEN BUTTER
Tender, burgundy leaves with a smooth, buttery texture and subtle sweetness.
RED BUTTER
Oak-leaf shaped greens with a slightly sweet and nutty flavor.
GREEN OAKLEAF
Distinctive oak-leaf shape with a deep red color and slightly peppery taste.
RED OAKLEAF
Delicate, finely cut leaves with a crisp texture and slightly nutty taste.
GREEN INCISED
Intricately cut, burgundy leaves with a complex flavor profile, akin to red frisée.
RED INCISED
Deeply lobed, burgundy leaves with a tangy, slightly spicy flavor.
RED TANGO
Tender, sweet leaves with a delicate crunch.
GREEN SWEET CRISP
See It Growing At Our Farm!
Experience Farm-Fresh Goodness!
We Would Love To Hear From You
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